Homemade Mayonaise Recipe

 

In the quest for food with ingredients I recognize, can pronounce and that exist in nature, I've started making mayonaise. This recipe is an adaptation from one at www.foodwishes.com

2          egg yolks

1 cup    oil

1 tsp     mustard

1/8 tsp  sugar

3/4 tsp  salt

2 tbsp   vinegar

1 tbsp   lemon juice

Put all ingredients in, let settle. Hold stick blender against bottom. Give a few short pulses until it starts to thicken at bottom, then slowly move blender to to incorporate all oil. Voila. Mayonaise.